Swiss Decaf, Ground Organic Coffee
Delectably creamy flavor reminds us subtly of freshly baked cinnamon rolls (and it smells so good, too). Low-acidity makes this blend smooth and easy on the stomach. This organic coffee blend is infused with ingredients proven to aid in digestion, nutrient absorption, and gut lining health, making it a perfect after lunch or dinner coffee. Paired with a little Irish Cream... it makes a heavenly desert!
About the Bean: A combination of 100% arabica Sumatran and Peruvian beans, whose complementary flavors merge masterfully in this medium/dark, low acid roast coffee. No caffeine. The Swiss water process is a means of decaffeinating coffee without eliminating any of its desirable elements, such as flavor and aroma, so you can enjoy the luscious, authentic taste of coffee without that caffeine kick that follows.
Tasting Notes: Soft, nutty undertones from the Peruvian beans mixed with the earthy, rustic flavors that Indonesian beans are notorious for, topped with cinnamon- make for a world class decaf you'll definitely want more of.
Preparation: Brew however you typically brew your coffee. We suggest using 1-2 tbsp (1/3-1/2oz) ground coffee per 8-10oz water. Adjust to your preference. Learn our favorite brew method here!
Supplement Information: All of our supplements come from accredited sources and are third party tested. All of our ingredients meet the "GRAS" guidelines set by the FDA, which deems them as safe for human consumption.**
|Ingredients||per 12 oz bag|
Check out our Ingredients Page to learn more about how each ingredient works it’s magic and to see peer reviewed reference articles.
Enjoy your reading over a cup of Smart Owl Coffee in one of our signature blends.
DRINK SMART. THINK SMART.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
**It is suggested to consult your physician if you have any conditions that you are unsure may be contraindicated